How to Cook Outdoors
By Sofia Baum Photo credit: Myles Tan Cooking in the outdoors is a fun, satisfying, and ever-evolving experience that can be nurturing for our communities, both literally and spiritually. With just a little patience, care, and some planning, we can all be well-fed and thriving in the wilderness. Before jumping in, a quick reminder that whenever you're cooking — indoors or outdoors — you should always practice food safety. Plan out your meals to inform how and what to pack. Depending on the amount of days and the activity, you may have to bring your food in coolers, sealed containers, or food bags; if you're backpacking, you should hang food in a tree away from your sleep system and gear to avoid damage from animals. You should also be following the seven principles of Leave No Trace , especially those involving consumption and waste. Meals that are well-planned lead to safer and more satisfying experiences overall. When preparing food outdoors, the most important decisi...